VegFest O‘ahu is a celebration of island-style plant-based, sustainable living. The free festival brings together more than 50 booths offering education, vegan food, entertainment and inspiration. Activities include: cooking demos by expert chefs; speakers on health and environmental topics; Hawai‘i’s largest plant-based food vendor market offering healthier versions of local favorites and comfort foods; yoga and dance classes; lots of free product sampling and giveaways; sustainable fashion; and continuous live music. Come meet friendly people and discover the many island resources that support plant-based living. Free Entry and Free Parking.
Website: https://vegfestoahu.com
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Check out our Lineup:
- Inspirational Speakers: https://vegfestoahu.com/presenters/
- Expert Chef Cooking Demos: https://vegfestoahu.com/chef-cooking-demos-vegan/
- Music Bands: https://vegfestoahu.com/music/
- Food and Vendor Booths: https://vegfestoahu.com/booth-lineup/
VegFest O‘ahu’s Co-Lead Sponsors are Down to Earth Organic & Natural, and VEDGE Wholesale. Learning Kitchen Sponsor: Adventist Health Castle. Supporting Sponsors: Kaiser Permanente, SKY Kombucha, Tania Fukuda New York Life, Vegetarian Society of Hawai‘i, Pono Home, Uncle's Ice Cream, and Sustain Hawai‘i (‘Ai Love Nalo). Learn more about our Sponsers HERE.
Sneak peak vegan menu at the food booths includes: mochiko chik’n bowl, kakiage tempura, “not pork” kim chee manapua, cauliflower shawarma wrap, jackfruit tacos, falafel waffle, watermelon & veg feta salad, stuffed croissants with ham & cheese, local moco, mushroom tamales, roasted vegetable focaccia, fried mock chicken sandwich, kalo brownies, ‘ulu cinnamon rolls, ice cream sandwiches, macnut soft serve, local brew kombucha, guava cupcakes, fried donuts, and much more. COME HUNGRY!
